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Un nouveau Working-Papers ALISS: Efficiency of Public-Private Co-regulation in the Food Sector: the French Voluntary Agreements for Nutritional Improvements

2013-03 Sebillotte, C. Efficiency of Public-Private Co-regulation in the Food Sector: the French Voluntary Agreements for Nutritional Improvements, Aliss Working Paper, 2013-03, décembre 2013, 30 p.

Date de création : 24 décembre 2013 | Rédaction : Aliss